Proud to be serving local products    

Like you, we have a keen interest in knowing the food we eat is made with care for quality, safety, traceability and the environment.

Spring Creek Ranch (Vegreville, AB) supplies us with beef bread with outstanding Angus genetics. Fed a wholesome diet of forages and rolled barley, with no added hormones, additives, antibiotics, or steroids – ever.

Codesssa Colony (Eaglesham / Birch Hill County, AB) supply us year round with eggs and potatoes, as well as fresh vegetables during the summer month.

Rich Valley Poultry (Crooked Creek, AB) is famous for their natural chicken products with no added hormones, or steroids; they supply us with all our chicken products, from whole chickens to breasts and wings, all locally raised.

H&M Meats (Grande Prairie, AB) deals with locally raised Bison, loved for its rich delicious flavour. H&M is working with local bison ranchers and offer the best quality product.

Heart Valley Processors (Wanham, AB) produces our custom made breakfast sausages, bacon, pork chops, beef patties and ground beef. The small family operation guarantees us a quality product and all animals are traceable to the local farms.

Little Creek Farm (Sexsmith, AB) raises all natural turkeys for us. They are especially popular for banquets and Christmas parties. We are working with the farm on producing a natural Lamb line (coming soon).

Hub City fisheries (Nanaimo, BC) supplies us with fresh fish. The wild fresh Sockeye and King Salmon, as well as halibut and other variety, are delivered to Seasons on Forty twice a week.

We are proud to work with our community farmers on bringing the best possible product to you.

Private Parties:

Seasons on Forty’s own private dining room, the Sunroom, is the perfect place to host meetings, birthday parties or Holiday events. Seating up to 50 guests, this cozy and bright room featuring custom sliding walls provides intimacy and elegance for your special event. Your layout options are endless! Choose from our regular menu, create your own custom menu selections or treat your guests to their own private buffet.  Seasons on Forty’s Sunroom will be sure to impress your guests.

And the best part? No rental fees! You only have to request it. Call us now at 780-532-4201

Breakfast

• Hotel Favorites

• $9.00

  InnJoyable Breakfast

  2 eggs any style served with country potatoes, choice of meat and toast

• $12.00

  Slider Trio

  One of each: bacon, sausage, ham slider topped with fluffy scrambled eggs and cheddar cheese, served with country potatoes

• $12.00

  Tailor-Made 3 Egg omelet

  Made with your choice of sausage, ham, bacon, cheddar cheese, Swiss cheese, peppers, onions, tomatoes, spinach, mushrooms served with country potatoes and toast.

• $11.00

  Sunrise Sandwich

  Eggs, any style, cheddar cheese and choice of meat on an English muffin, served with country potatoes.

• $10.00

  Start fresh Wrap

  Egg whites scrambled with mushrooms, spinach, onions and provolone cheese, wrapped in a whole wheat tortilla and served with country potatoes.

• $8.00

  Malted Mini Waffles

  Crispy waffles served with berries, whipped cream and warm syrup

• $10.00

  Build your perfect Breakfast

  Choose your eggs, meat, and a sidekick. Perfect!

• $8.00

  Pancakes

  Griddles pancakes topped with butter and served with warm syrup. Add blueberries for $2.50 more!

• Our Local Specialities

• $14.00

  Eggs Benedict

  A timeless classic of 2 poached eggs and Canadian bacon atop an English muffin and topped with Hollandaise sauce.

• $16.00

  Steak and Eggs

  5oz Top Sirloin, cooked to order, with 2 eggs prepared any style

• Breakfast Sidekicks

• $7.00

  Fruit

• $2.00

  Yogurt

• $4.00

  Bacon

• $4.00

  Sausage

• $4.00

  Ham

• $1.00

  Extra Egg

• $6.00

  Oatmeal

• $4.00

  Bagel

Lunch

• Soups & Salads

• $3.00 / $6.00

  Soup of the day

  Homemade, fresh daily

• $10.00

  Caesar Salad

  Crispy romaine lettuce, shaved Parmesan cheese and croutons, tossed in Caesar dressing and served with Ciabatta toast.

• $12.00

  Fresh Market Salad

  Mixed greens lightly tossed with fresh oranges, strawberries, kiwi, walnuts and raspberry vinaigrette, topped with crumbled feta and served with Ciabatta toast

• $12.00

  New Brunswick Seafood chowder

  Basa, scallops, salmon and mussels combined with vegetables, potatoes and our own chowder base

• $16.00

  Grilled Sirloin salad

  Sliced grilled sirloin steak served over mixed greens, tossed with balsamic vinaigrette topped with grape tomato, red onion and served with Ciabatta toast

• $14.00

  Hummus & Pita

  Chickpeas blended with sea salt, lemon and topped with pesto, served with warm pita wedges, crisp vegetables, crumbled feta and green olives

• Sandwiches

• $16.00

  Tuscan Panini

  Marinated chicken breast grilled and topped with roasted red pepper, tomato, pesto mayonnaise, mushrooms and Provolone cheese

• $14.00

  BLT Club wrap

  Diced chicken breast, ham, bacon, lettuce, Swiss and cheddar cheese, wrapped in a flour tortilla

• $14.00

  Turkey Clubhouse

  Oven roasted turkey breast, crisp lettuce, tomatoes, cheddar cheese and bacon on your choice of bread

• $12.00

  Garden Flat bread

  Tomatoes, roasted peppers, caramelized onion, mushrooms and pesto blazed with Mozzarella cheese

• Mains

• $14.00

  Classic Burger

  6oz charbroiled classic burger, seasoned and topped with your choice of cheese

• $14.00

  Grilled chicken burger

  6oz grilled chicken breast with our basil pesto, crisp lettuce, tomatoes and red onion on a ciabatta bun

• $16.00

  Fish & Chips

  Flaky beer battered cod, fried to a golden brown with our house made pub chips and creamy cole slaw

• $14.00

  Chicken Strips

  Tender chicken breast battered and fried to a golden brown. Served with our own pub chips and your choice of honey mustard or barbecue sauce

• $16.00

  Beef sliders

  3- 2oz burgers topped with crisp bacon, cheddar cheese on sesame mini buns and a side or our homemade chips

• $16.00

  Firecracker Shrimp

  Jumbo shrimps lightly breaded and tossed in a red chili sauce that pops with sweet Asian heat

• $16.00

  Chicken Quesadilla

  Diced chicken, peppers, onions and a blend of cheeses in a tortilla shell, served with salsa and sour cream

• $18.00

  Alberta AAA steak sandwich

  7oz NY steak brushed with herb butter served on garlic flavored Italian bread, topped with onion rings and served with fries

• Pastas

• $21.00

  Seafood Linguini

  Basa, salmon, shrimp and mussel combined with vegetables and our own cream sauce, served on linguini noodles, garnished with Parmesan cheese

• $16.00

  Garden Penne Pasta

  Sauteed fresh vegetables and penne pasta tossed with roasted red peppers and pesto, topped with shaved Parmesan cheese

• $16.00

  Linguini Alfredo

  Linguini noodles, tossed in a Parmesan flavored cream sauce, garnished with mushrooms and grape tomatoes

• $18.00

  Chicken or Shrimp Rice Bowl

  Farm fresh chicken or shrimp sauteed with garlic, fresh vegetables and green onion, glazed with teriyaki sauce and served on Basmati rice

Dinner

• Appetizers

• $13.00

  Buffalo Wings

  Crispy chicken wings tossed in Buffalo sauce with blue cheese, celery, carrots and house made pub chips

• $14.00

  Quesadilla

  Peppers, onions and a blend or cheeses grilled in a buttery tortilla. Served with salsa and sour cream
  
  Add grilled chicken $3 Add steak or shrimp $4

• $13.00

  Chicken Strips

  Tender chicken breast battered and fried to a golden brown. Served with your choice of honey mustard or barbecue sauce and house made pub chips.

• $16.00

  Sliders

  3 mini burgers topped with crisp bacon, cheddar cheese and a side or our house made pub chips

• $14.00

  Hummus & Pita

  Blended chickpeas seasoned with sea salt, lemon and topped with pesto. Served with warm pita wedges, crisp vegetables, crumbled feta and green olives

• $16.00

  Shrimp Tacos

  Grilled shrimp, shredded cabbage, fresh pico de gallo, and a zesty cilantro lime sauce served on warm flour tortillas

• $15.00

  Fried Calamari

  Floured and fried to perfection, garnished with vegetable sticks, lemon and tzatziki sauce

• $16.00

  Firecracker Shrimp

  Jumbo shrimp, lightly breaded and tossed in a red chili sauce that pops with sweet Asian heat

• $15.00

  Crab Stuffed Mushroom Caps

  White mushroom caps stuffed with our own crab meat and cream cheese mixture, glazed with mixed cheese, garnished with balsamic drizzle

• $16.00

  Bacon Wrapped scallops

  East Coast scallops wrapped in our custom smoked bacon, served on lemon scented chili sauce

• $15.00

  East Coast Mussels

  1lb of East Coast mussels steamed in a white wine broth with red onions, fresh basil, tomatoes, mixed pepper and roasted garlic

• $14.00

  BBQ chicken flatbread

  Grilled chicken breast, caramelized onion and smoky barbecue sauce with a blend of cheeses

• $12.00

  Garden Flatbread

  Tomatoes, roasted peppers, caramelized onion, mushrooms, pesto and mozzarella

• $6.00

  Soup of the day

  Made fresh daily

• $12.00

  New Brunswick Seafood Chowder

  Basa, scallops, salmon and mussels combined with vegetables, potatoes and our own chowder base

• Salads

• $10.00

  Caesar Salad

  Crisp romaine lettuce, shaved Parmesan cheese and croutons tossed in Caesar dressing and served with grilled Ciabatta
  
  Add grilled chicken $4 Add salmon or shrimp $6

• $16.00

  Grilled Sirloin Salad

  Sliced grilled sirloin served over mixed greens tossed with balsamic vinaigrette. Topped with blue cheese, tomatoes, red onion and served with grilled Ciabatta

• $14.00

  Southwest Chopped Salad

  Mixed greens, grilled chicken breast, roasted corn, avocado, house made pico de gallo and a blend of cheeses tossed with chipotle ranch dressing and served with grilled Ciabatta

• $12.00

  Market Salad

  Mixed greens lightly tossed with Mandarin oranges, fresh strawberries, grapes, toasted pecans and raspberry vinaigrette. Topped with crumbled feta and served with grilled Ciabatta

• Burgers & Sandwiches

• $14.00

  Classic Burger

  8oz of charbroiled Angus, seasoned and topped with your choice of cheese

• $16.00

  BBQ Bacon Cheddar Burger

  8oz of charbroiled Angus, seasoned and topped with barbecue sauce, crisp bacon and melted Cheddar

• $19.00

  Grilled Salmon BLT

  A maple-glazed salmon filet, seasoned and served on a grilled Ciabatta roll with Dijon mustard, thick cut bacon, lettuce and tomatoes

• $16.00

  Tuscan Chicken Sandwich

  Marinated chicken breast, grilled and topped with Provolone, roasted red pepper, crisp greens and sliced tomato. Served on a grilled Ciabatta with pesto mayonnaise.

• $16.00

  Build your Own Burger

  8oz of charbroiled Angus topped with your choice of the following toppings: Cheddar, Swiss or Pepper Jack cheese, grilled onions, sauteed mushrooms, jalapeno peppers, pico de gallo.
  
  Add bacon for an additional $0.50

• $14.00

  BLT Club wrap

  Shaved turkey, ham, bacon, lettuce, tomato, Swiss and Cheddar cheese wrapped in a flour tortilla

• $18.00

  Premium Steak Sandwich

  Shaved tenderloin grilled with peppers, onions, mushrooms and melted Provolone. Finished with our house made whiskey au jus and served on a grilled Ciabatta

• Entrees

• $32.00

  Whiskey Sirloin

  10oz top sirloin seasoned and grilled to order with our house made whiskey au jus

• $21.00

  Monterey Grilled Chicken

  Tender grilled chicken breast topped with barbecue sauce, diced tomatoes, crisp bacon and Monterey Jack cheese

• $18.00

  Garden Penne Pasta

  Sauteed garden vegetables and penne pasta tossed with roasted red peppers and pesto. Topped with shaved Parmesan and served with grilled Ciabatta
  
  Add grilled chicken $4 Add salmon or shrimp $6

• $19.00

  Linguini Alfredo

  Linguini noodles in our own Alfredo sauce with fresh basil, Italian parsley, garnished with roasted garlic and shredded parmesan

• $23.00

  Seasons Seafood Linguini

  Scallops, crabmeat, salmon, mussels and vegetables on our special tomato scented white wine sauce, garnished with Parmesan flakes

• $24.00

  Beef Tenderloin Rotini

  Alberta tenderloin tips sauteed with red onion, roasted garlic, oregano, tossed with rotini noodles and a lightly creamed red wine sauce

• $19.00

  Spaghetti with Bison meat sauce

  Spaghetti noodles tossed in homemade bison meat sauce, garnished with mushrooms, sweet peppers and parmesan cheese

• $21.00

  Chicken Rice Bowl

  Farm fresh chicken breast sauteed with garlic, fresh stir fry vegetables and green onions, glazed with teriyaki sauce, served on Basmati rice

• $26.00

  Citrus Grilled Salmon

  A grilled filet of salmon finished in a citrus, white wine butter sauce

• $39.00

  Ribeye

  12oz ribeye steak seasoned and grilled to order. Topped with whiskey au jus or savory blue cheese

• $10.00 / $12.00

  Walter Farms NY Steak

  Angus striploin grilled to perfection served on a red wine essence, garnished with mushrooms and green onion ragout, baby red potatoes

• $40.00

  Grande Prairie Beef Tenderloin

  8oz perfectly aged oven baked beef tenderloin on a green peppercorn/brandy sauce, served with mashed potatoes and fresh vegetables

• $28.00

  Peace Country Bison short ribs

  Slowly braised in red wine with root vegetables and fresh herbs, served with mashed potatoes

• $26.00

  H&M Pork T Bone

  14oz of the best local pork chop on a sherry and honey flavored creamed demi glace, garnished with sauteed apples

• $28.00

  Surf & Turf

  Oven baked 8oz supreme chicken breast topped with jumbo shrimp on a light Hollandaise scented basil sauce, served with rice

• $14.00

  Fish & Chips

  Flaky beer battered cod, fried to a golden brown with our house made pub chips and creamy cole slaw

Lounge Daily specials

• $12.00

  Monday

  Nachos Night
  
  Beef, chicken or vegetarian

• $25.00

  Tuesday

  Steak night
  
  8oz sirloin steak, served with herb butter and fries

• $11.00

  Wednesday

  Wing night
  
  1lb. Hot, terriyaki, honey mustard or salt & pepper

• $18.00

  Thursday

  Rib night
  
  BBQ pork ribs, mashed potatoes, cole slaw

• $13.00

  Friday

  Fish & Chips night
  
  Fish & chips with lemon and tartar sauce